Garlic Stuffed Olives

These fresh, pitted green olives are carefully stuffed with whole cloves of garlic before being preserved in brine, resulting in a savory, bold flavor that delivers a refreshing, garlic-packed punch. They are a wonderful addition to cheese platters, salads, and pasta, and can also be enjoyed straight from the jar. Plus, olives are rich in healthy monounsaturated fats, which are heart-healthy and can help lower LDL (bad) cholesterol levels when consumed as part of a balanced diet.